Organic Pitted Apricots
General description
Apricots are what we call a drupe, a fleshy fruit, like dates, olives and even almonds! The apricot is rather unique because it is dense and soft, fibrous and juicy, soft and sweet. Once dried, apricots lose their beautiful yellow color and become a golden brown, like dates and raisins.
Origin
The apricot tree originates from an area North of China and has been domesticated for over 4,000 years by that specific population. The tree arrived 2,000 years ago in Europe and then it spread to the rest of the Mediterranean.
Nutritional benefits
Apricots are an excellent source of pro-vitamin A (beta-carotene) and it is also great for its potassium, iron and dietary fibre content.
Uses
Dried apricots are absolutely delicious, soft and tender. This fruit tends to fit really well with almonds and cashews. Due to their gelatinous texture, dried apricots go with a wide variety of prepared dishes, like stuffing for instance.
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Practical Info
Apricots will keep in a cool, dry cupboard for a year.
Origin:Turkey
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Did you know
Dried apricots that are yellow-orange contain preservatives like sulphites, an addition that is not necessary but is dangerous, from our point of view. Prana is very proud to offer you 100% organic and naturally dried apricots without any pesticides or preservatives.
Nutrition Facts
